What is White Mulberry?
What is White Mulberry?
White Mulberry is a commonly recognized plant throughout the world, but there are many different species. Morus alba, or White Mulberry, is the only species used in Traditional Chinese Medicine tonics for blood sugar support and cardiovascular nourishment. Our new Mulberry Leaf Extract features a standardized Morus alba extract developed to optimize and stabilize the herb’s active components. Each capsule delivers exact, consistent levels of key active compounds for reliable dietary support you can count on to help you enjoy the best of health.
One of the latest and best selling all natural fruits, White Mulberries, is taking the nation by storm as a certain TV Doctor told the world about its benefits. White Mulberry‘s have the ability to help block sugar from entering the bloodstream, which will allow you to eat a little bit more desert and not feel guilty about it.
What Are The Benefits of White Mulberry?
White Mulberry supplements have the ability to block sugar as well as help prevent heart damage. Many people in the world suffer from diabetes, and the number is growing bigger. But many health professions believe that a White Mulberry supplement could be the answer.
Because many people consume too many foods high in sugar, their bodies cannot keep up with the intake. Instead of burning off the sugars for energy, the body turns the extra sugar into stored fat to be burned off later.
But since people keep over indulging, the body never burns off the stored fat, only continues to store more. Eventually, the body will not be able to keep up with the excess sugar. This leads to diabetes, which according to a study, is 8.3% of the U.S. population.
Immune System Health Support*
Mulberries are full of alkaloids that activate while cells known as Macrophages, these cells stimulate the immune system and increase its alertness to diseases and other illnesses. Because of this immune system support Mulberries are consider an important food in Chinese medicine.
White Mulberry Fights Arterial Plaque and Cholesterol*
One of the most remarkable benefits of white mulberry is the reduction of bad cholesterol.
The mulberry leaf extract has proven to be effective in slowing down the progression of ATHEROSCLEROSIS, which is the buildup of cholesterol plaque around arteries. The active compounds on white mulberry leaves prevents the oxidation of bad Cholesterol (LDL cholesterol) causing the plaque around the arteries to be reduced which should help prevent strokes related to clog arteries.
Heavy Source Of Antioxidants*
Antioxidants are known to help decrease damages caused by free radicals and carcinogens in the body. The mulberry plant stems, fruits and leaves are full of antioxidants.
Control Sugar Levels In The Body*
When the leaves of mulberry are turned into powdered they seem to low blood sugar levels in the body. These nutritious berries have long been used in Chinese medicine to treat diseases like diabetes. The berries contain compound, which helps control high blood sugar levels.
This can be a highly important benefit for people who suffer from high blood sugar levels (hyperglycemia). When levels of sugar are high in the blood, the body reacts by producing more insulin but if the demand for more insulin happens too often the ability for the pancreas to create more insulin can be damaged and diabetes tendencies may arrive.
In a nutshell mulberry has been found to significantly reduced blood glucose levels, which can be useful for treating diabetes.
A Fruit Of Longevity – Life Extension*
Because of its high level of resveratrol Mulberry is known to extend life expand as it has been proven in numerous studies regarding resveratrol.